Bartender

Bartender.
Multiple award winning 5* Game Lodge -Limpopo adjoining Botswana border.
Well-groomed  Bartender.

Excellent communication skills to entertain, engage and serve international guests.

3 – 5 years’ relevant experience within a professional restaurant 4/5 Star Hotel/Lodge.
Must be able to work fast
and effectively under pressure with excellent product knowledge.  Previous experience on Micros would be an advantage.

Read more

F & B Manager

F & B Manager.Award winning 5* Game Lodge Limpopo adjoining Botswana.Large 70 keys 5* Game Lodge. 154 guests.
We are looking for an experienced Food and Beverage Manager who will be responsible for the management of the Food & Beverage Department.
F.B management experience in a 5* Hotel environment required.
Fine Dining experience essential.
Banqueting and Wedding management experience required.

Read more

Senior Sous Chef.

Senior Sous Chef.Award winning 5* Boutique Hotel – Polokwane.
We are looking for  a strong Sous Chef to train and motivate kitchen staff members,
Fine Dining experience essential
Manage the a la carte and banqueting pass on a daily basis,
Create and maintain recipes,
Daily meetings and handovers with staff, Staff rostering,

Read more

Kitchen Manager.

Kitchen Manager.
Exquisite High End 5* Game Lodge Lephalale Limpopo.
Exclusive award winning 5* Boutique Hotel – Polokwane.
Our client is looking for a kitchen manager who will be responsible for managing all aspects of the kitchen operations:
Food preparation.

Read more

Banqueting Manager

Multi Award winning 5* Game Lodge Lephalela Limpopo.
Train and motivate and manage all banqueting staff.
Assist with queries and guest’s complaints.
Manage the entire service operation of the restaurant.
Create and maintain relationship with guests in the restaurant.
Daily meetings and handovers with staff.

Read more

Operations Manager

Operations Manager
Ultra Luxury exquisite 5* Game Lodge – Lephalale – Limpopo
Job Specifications & Requirements:
4 – 5  years experience in an Operations Management position in a 4/5 Star Hotel.
Management of all Hotel departments.
Exceptional skills in staff and guest relations
Ability to multitask, adapt to changing business needs, and think critically
Strong organizational and time management skills
High attention to detail
Sound employment history with contactable references.
Strong hands on leader – who leads by example

Read more

General Manager

General Manager.
Large exclusive 5* Game Lodge Lephalale Limpopo
General Manager responsible for :  All HOD’s with a focus on the F.B, F/O, Housekeeping, Maintenance, financial management Departmnts.
Scope and Objectives:
To manage the overall operations of the Game Lodge, oversee the staffing in all areas of the Lodge, ensure that the standards of service, product offering and food & beverage offering, as well as all health and safety standards are on international levels and are maintained throughout.
Manage and oversee all Heads of Departments to monitor costs, productivity and quality output.
Ensure overall guest satisfaction and budget goals are met.
Monitor all Administrative, purchasing and stock controls pertaining to all Lodge operations.

Read more

Head Chef

Head Chef 
Vietnamese Restaurant Pretoria
An authentic prominent Vietnamese restaurant with a French fusion twist, inspired by the flavours, traditions, and culinary heritage of Vietnam.
We are looking for a highly experienced and passionate Head Chef to lead our kitchen and elevate our dining experience.

Read more

Management Couple

Lodge Management Couple.
We are seeking an experienced and dynamic Management Couple to oversee the daily operations of our Lodges and Camps in Uganda.
The Couple Lodge Managers will be responsible for ensuring exceptional guest experiences, managing staff, maintaining the lodge’s facilities, and ensuring operational efficiency.

The ideal candidate will have a strong background in hospitality management, excellent leadership skills, and a commitment to sustainability and community engagement, guiding experience as well.
The Management Couple is responsible for overseeing the overall operations of the lodge, ensuring exceptional guest experiences, efficient management of staff, and maintaining the highest standards of hospitality. The role encompasses management of Food & Beverage (F&B) services, maintenance, and administrative functions to ensure the smooth running of the lodge.

Read more

No Vacancies currently

No Vacancies currently

Read more
Get in Touch

Tel: 082 886 1977
Email: nicki@eaglesrecruitment.com